Thursday, November 3, 2011

Eat Healthy in a Restaurant

I'm at an Embassy Suites Hotel and I wanted dinner. Here's how I ordered.

I ordered the Ahi tuna on wild field greens with corn, red peppers and beans. Then I asked the waiter to replace the tuna with the grilled asparagus and sliced avocado from another menu item.

No problem.

This salad was so delicious and so huge, that I couldn't even finish it.

Easy peasy. Try it. 

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